食品伙伴网讯 据加拿大卫生部消息，9月19日加拿大卫生部发布PMRL2014-75号通报，有害生物管理局提议修订Flupyradifurone在部分动植物产品中的最大残留限量。
具体如下：
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Common Name
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Residue Definition
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MRL (ppm)Table 1 footnote 1
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Food Commodity
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Table 1 footnotes
Table 1 footnote 1
ppm = parts per million
Return to table 1 footnote 1 referrer
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Flupyradifurone
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4-[[(6-chloro-3-pyridinyl)methyl](2,2-difluoroethyl)amino]-2(5H)-furanone
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40
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Brassica leafy greens (Crop Subgroup 4-13B)
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30
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Leafy greens (Crop Subgroup 4-13A)
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10
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Hops (dried)
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9.0
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Leaf petioles vegetables (Crop Subgroup 22B)
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6.0
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Brassica head and stem vegetable group (Crop Group 5-13)
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5.0
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Raisins
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4.0
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Bushberry (Crop Subgroup 13-07B, except highbush cranberries)
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3.0
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Cereal grains (Crop Group 15, except field corn, popcorn grain, rice and sweet corn kernels plus cob with husks removed, ), small fruit vine climbing (Crop Subgroup13-07F, except fuzzy kiwifruit), citrus fruits (Crop Group 10-revised), dried shelled pea and bean (Crop Subgroup 6C, except soybean), edible-podded legume vegetables (Crop Subgroup 6A), green onion (Crop Subgroup 3-07B)
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2.0
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Succulent shelled English peas, succulent shelled garden peas, succulent shelled green peas, succulent shelled peas, succulent shelled pigeon peas
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1.5
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Low growing berry (Crop Subgroup 13-07G, except lowbush blueberries and cranberries), fruiting vegetables (Crop Group 8-09), dry soybeans, green coffee beans
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0.9
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Root vegetable (Crop Subgroup 1B, except sugar beet roots)
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0.8
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Cotton seed (Crop Subgroup 20C)
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0.7
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Pome fruits (Crop Group 11-09), prickly pear pads
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0.5
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Meat byproducts of cattle, goats, horses, and sheep
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0.4
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Cucurbit vegetables (Crop Group 9)
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0.3
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Prickly pears
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0.2
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Succulent shelled blackeyed peas, succulent shelled broad beans, succulent shelled cowpeas, succulent shelled lima beans, succulent shelled southern peas
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0.15
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Meat of cattle, goats, horses, and sheep
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0.09
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Bulb onions (Crop Subgroup 3-07A)
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0.06
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Fat of cattle, goats, horses, and sheep, milk
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0.05
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Tuberous and corm vegetables (Crop Subgroup 1C), field corn, popcorn grain, sweet corn kernels plus cob with husks removed
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0.04
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Peanuts
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0.02
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Tree nuts (Crop Group 14-11), meat byproducts of hogs
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0.01
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Eggs, fat and meat of hogs, fat, meat and meat byproducts of poultry
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