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欧盟食品安全局审查三唑醇的最大残留限量

放大字体  缩小字体 时间:2016-01-20 08:31 来源:食品伙伴网 
核心提示:据欧盟食品安全局消息,1月18日欧盟食品安全局审查了三唑醇(triadimenol)的最大残留限量,提议修订其在部分商品中的残留限量。

    食品伙伴网讯    据欧盟食品安全局消息,1月18日欧盟食品安全局审查了三唑醇(triadimenol)的最大残留限量,提议修订其在部分商品中的残留限量

    根据欧盟法规396/2005号第12条的规定,欧盟食品安全局对三唑醇的残留限量进行了审查。为评估三唑醇在植物、加工产品、轮作作物、牲畜中最大残留限量,欧盟食品安全局参考了91/414/EEC指令框架下的结论以及成员国报告的欧盟许可进口限量,在现行数据的基础之上,得出残留限量建议。最终提议修订三唑醇在葡萄干、萝卜、土豆、牛羊肉等商品中的残留限量。

    部分原文报道如下:

    According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance triadimenol. In order to assess the occurrence of triadimenol residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Directive 91/414/EEC, the MRLs established by the Codex Alimentarius Commission as well as the European authorisations reported by Member States (incl. the supporting residues data).based on the assessment of the available data, MRL proposals were derived and a consumer risk assessment was carried out. Although no apparent risk to consumers was identified,some information required by the regulatory framework was missing. Hence, the consumer risk assessment is considered indicative only and some MRL proposals derived by EFSA still require further consideration by risk managers.

    原文链接:<http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/4377.pdf>

日期:2016-01-20
 
 
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