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欧盟修改樱桃中啶虫脒的残留限量

放大字体  缩小字体 时间:2010-01-29 17:02 来源:欧盟食品安全局 
核心提示:食品伙伴网导读:2010年1月25日,欧盟将樱桃中啶虫脒的残留限量由0.2 mg/kg改为 0.5 mg/kg。 原文报道:According to Article 6 of the Regulation (EC) No 396/2005, Germany received an application from the andwirtschaftliches Technologiezentrum Augustenberg

    食品伙伴网导读:2010年1月25日,欧盟将樱桃啶虫脒残留限量由0.2 mg/kg改为 0.5 mg/kg。

    原文报道:According to Article 6 of the Regulation (EC) No 396/2005, Germany received an application from the  andwirtschaftliches Technologiezentrum Augustenberg to modify the existing MRL for the active substance acetamiprid in cherries. In order to accommodate for the intended use of acetamiprid, it is proposed to raise the existing MRL in cherries from 0.2 to 0.5 mg/kg. Germany drafted an evaluation report according to Article 8 of Regulation (EC) No 396/2005 which was submitted to the European Commission and forwarded to EFSA on 27 October 2009.

EFSA derived the following conclusions based on the submitted evaluation report prepared by Germany, the Draft Assessment Report (DAR) prepared under the Directive 91/414/EEC by Greece as well as the list of end points included in the Review Report on acetamiprid.

    详情见:http://www.efsa.europa.eu/en/scdocs/scdoc/1494.htm?WT.mc_id=EFSAHL01&emt=1

日期:2010-01-29
 
 
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