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当前位置: 首页 » 食品资讯 » 外讯导读 » 欧盟评估月桂叶油作为所有动物饲料添加剂的安全性和有效性

欧盟评估月桂叶油作为所有动物饲料添加剂的安全性和有效性

放大字体  缩小字体 时间:2023-03-10 11:10 来源:食品伙伴网 作者: 泽夕   
核心提示:2023年3月9日,据欧盟食品安全局(EFSA)消息,应欧盟委员会要求,欧盟动物饲料添加剂和产品(FEEDAP)研究小组就月桂叶油作为所有动物饲料添加剂的安全性和有效性发表科学意见。
   食品伙伴网讯  2023年3月9日,据欧盟食品安全局EFSA)消息,应欧盟委员会要求,欧盟动物饲料添加剂和产品(FEEDAP)研究小组就月桂叶油(an essential oil from the leaves of Laurus nobilis L.)作为所有动物饲料添加剂的安全性和有效性发表科学意见。
 
  经过评估,专家小组认为在建议的使用条件下该添加剂对目标物种、消费者和环境是安全的。由于其被认为可以给食物调味,并且它们在饲料中的功能是相同的,因此认为没有必要进一步证明其功效。部分原文报道如下:
 
  Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Laurus nobilis L. (laurel leaf oil), when used as a sensory additive for all animal species. The additive contains up to 4% methyleugenol. The use of the additive at 2 mg/kg complete feed in dogs and cats was considered of low concern. For other long-living and reproductive animals, the use of the additive at 10 mg/kg was considered of concern. For short-living animals, the Panel had no safety concern when the additive is used at 10 mg/kg complete feed for turkeys for fattening, piglets and other growing Suidae, pigs for fattening, veal calves (milk replacer), cattle for fattening and other growing ruminants, horses and rabbits for meat production, salmonids and other fin fish; and at 8.5 mg/kg for chickens for fattening, other growing poultry and other minor species for fattening. The use of laurel leaf oil up to the highest level in feed which was considered of no concern for target animals was also expected to be of no concern for consumers. The additive should be considered as irritant to skin and eyes and the respiratory tract. Due to the high concentration of methyleugenol (≥?1%), the additive was classified by the applicant as suspected of causing genetic defects and of causing cancer and should be handled accordingly. The use of the additive under the proposed conditions of use was not expected to pose a risk for the environment. Since the leaves of L. nobilis and their preparations were recognised to flavour food and their function in feed would be the same, no further demonstration of efficacy was considered necessary.
 
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日期:2023-03-10
 
 
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